Mayjers Pizza

Ingredients

• 1 Mission Souvlaki Bread

• For the Pizza Toppings:

  3 tbsp tomato paste

  ½ cup ham, grated

  ½ cup mozzarella cheese, grated

  ½ cup mushrooms, thinly sliced

  ½ cup olives, sliced

  ½ red capsicum, sliced

  ½ cup canned pineapple pieces, drained

Featured Product

Mission Souvlaki Bread

Learn More

Find Our Products

Instructions

• Step 1

  Preheat the oven to 200°C.

• Step 2

  Place the Mission Souvlaki Bread on an oven tray, lined with baking paper. Spread the tomato paste evenly on the flatbread, leaving a small border around the edges for the crust. Sprinkle over the ham and half of the mozzarella cheese.

• Step 3

  Evenly spread the mushrooms, olives, capsicum and pineapple pieces across the bread. Finish by adding the remaining cheese on top, ensuring all other toppings are well covered.

• Step 4

  Carefully place the pizza in the oven and cook for 12 - 15 minutes, or until the crust is golden brown and the cheese is fully melted and bubbly. Remove from the oven.

• Step 5

  Cut hot pizza into 8 slices and serve immediately.