Prep Time
5 Minutes
Cook Time
12 Minutes
Makes
2
Ingredients
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1 packet Mission Plain Sliders
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1 tsp butter
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6 eggs, lightly beaten
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¼ cup tasty cheese, shredded
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½ cup bacon, diced
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2 cups spinach
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1 tomato, diced
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1 small onion, thinly sliced
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¼ cup parsley, chopped
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Salt and pepper (to taste)
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Instructions
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Step 1
Fry diced bacon in a pan over medium-high heat. Transfer bacon into a small bowl once cooked.
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Step 2
Reduce heat to medium and add half a teaspoon of butter until melted.
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Step 3
Add three beaten eggs into pan and use a spatula to continuously stir the eggs, pushing them toward the middle as they begin to set at the edges and folding the cooked egg over on itself.
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Step 4
After two minutes add a Mission Plain Slider on top of the eggs. Eggs should still be wet when placing the slider on top.
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Step 5
Flip the eggs and slider together after one minute using a large turner.
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Step 6
Add toppings, spinach, tomatoes, onions, cheese and parlsey as well as salt and pepper to taste.
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Step 7
Once toppings are added, using the turner fold over half of the slider and hold down with the turner for 1-2 minutes and serve.
Repeat steps 1-7 with the remaining eggs and ingredients.
