Naan Tapas

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Ingredients

  • 4 Mission Naan Breads
  • 1 Mission Salsa Jar
  • 3 avocados, smashed
  • 200ml Sour Cream
  • Options: chilli and fresh coriander

Instructions

  1. Place avocado, salsa and sour cream in separate bowls
  2. Brush naan with oil on both sides. Pan fry until golden
  3. Cut into strips and serve on a tray with the bowls of dipping sauces
Naan Tapas Preparation Time: Total time: Serves Ingredients: 4 Mission Naan Breads 1 Mission Salsa Jar 3 avocados, smashed 200ml Sour Cream Options: chilli and fresh coriander Instructions:
  1. Place avocado, salsa and sour cream in separate bowls
  2. Brush naan with oil on both sides. Pan fry until golden
  3. Cut into strips and serve on a tray with the bowls of dipping sauces
/10 from 200 users.