Steak or Chicken Tacos

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Instructions

(Pre-heat oven 180°C)

1. Heat 2 tablespoons of oil in pan. Add chicken strips and cook until browned. Stir in Taco Seasoning Mix.
Add ¾ cup of water. Simmer uncovered for about 3-5 minutes, stirring occasionally.

2. Spread tacos on baking tray and heat in oven for 5 minutes at 180°C.

3. Fill tacos with cooked strips of chicken, mixed lettuce, tomatoes, cheese and taco sauce. For an extra kick, try a handful of sliced chilli’s on top with coriander and a squeeze of lime juice.

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Steak or Chicken Tacos Preparation Time: 10 Total time: 10 Serves 4 Ingredients: 12 Mission® Jumbo Taco Shells Mission® Taco Seasoning Mix Mission® Taco Sauce 2 tablespoons Oil 500g Steak or Chicken Fillet (cut into strips) 3/4 cup Water Mixed Lettuce leaves 2 Tomatoes, finely diced 1 1/2 cups Tasty Cheese Jalapeños (optional) Fresh Chilli (optional) Coriander (optional)  Instructions:

(Pre-heat oven 180°C)

1. Heat 2 tablespoons of oil in pan. Add chicken strips and cook until browned. Stir in Taco Seasoning Mix.
Add ¾ cup of water. Simmer uncovered for about 3-5 minutes, stirring occasionally.

2. Spread tacos on baking tray and heat in oven for 5 minutes at 180°C.

3. Fill tacos with cooked strips of chicken, mixed lettuce, tomatoes, cheese and taco sauce. For an extra kick, try a handful of sliced chilli’s on top with coriander and a squeeze of lime juice.
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