Hot Dog Tacos

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Ingredients

  • 8 Mission® Burrito Tortillas
  • 1/2 cup Salsa
  • 8 Hot Dogs
  • 1 tablespoon Vegetable Oil
  • 2 cups Lettuce, shredded
  • 1 cup Tasty Cheese, shredded
  • 1/4 cup Sour Cream 

Instructions

 

1. Slice hot dogs in fourths lengthwise. Heat oil in a frying pan, over medium high heat, and cook hot dogs until browned (about 4 minutes). Reserve.

2. Fill each tortilla with 4 hot dog slices.

3. Top hot dog slices with equal amounts of lettuce, cheese, salsa, and sour cream. Serve immediately.

Hot Dog Tacos Preparation Time: 8 Total time: 8 Serves 8 Ingredients: 8 Mission® Burrito Tortillas 1/2 cup Salsa 8 Hot Dogs 1 tablespoon Vegetable Oil 2 cups Lettuce, shredded 1 cup Tasty Cheese, shredded 1/4 cup Sour Cream  Instructions:

 

1. Slice hot dogs in fourths lengthwise. Heat oil in a frying pan, over medium high heat, and cook hot dogs until browned (about 4 minutes). Reserve.

2. Fill each tortilla with 4 hot dog slices.

3. Top hot dog slices with equal amounts of lettuce, cheese, salsa, and sour cream. Serve immediately.

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